{"meta":{"id":"https:\/\/api.iclient.ifeng.com\/ipadtestdoc?aid=ucms_7y4PqLkZWjC","type":"doc","o":"1","documentId":"ucms_7y4PqLkZWjC"},"body":{"newStatus":"1","documentId":"ucms_7y4PqLkZWjC","staticId":"ucms_7y4PqLkZWjC","title":"微波炉有哪些优点缺点","shareTitle":"微波炉有哪些优点缺点","thumbnail":"http:\/\/d.ifengimg.com\/w150_h106_q100\/x0.ifengimg.com\/res\/2020\/CAFD9D6497CFD3934AD75A9CE4D96F05EFB119E0_size31_w1140_h456.jpeg","source":"太平洋家居网","author":"","editorcode":"weMedia","editTime":"2020-07-13 09:08:57","updateTime":"2020\/07\/13 09:08:57","wapurl":"http:\/\/\/\/feng.ifeng.com\/c\/7y4PqLkZWjC","introduction":"","wwwurl":"http:\/\/\/\/feng.ifeng.com\/c\/7y4PqLkZWjC","commentsUrl":"ucms_7y4PqLkZWjC","commentCount":0,"text":"
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微波炉的功能越来越多,制作技术也越来越高,那么它有哪些优点缺点呢?PChouse带大家了解一下。<\/p>
1、微波炉的优点<\/p>
烹煮食物的速度更快。微波能穿透食物约2.5厘米深,而红外线的能量则几乎都被食物表面 吸收,得借由缓慢的热传导才能进人食物内部。由于微波能到达更深的部位,它的表现因此略胜红外线一筹,再加上微波加热时能集中在食物上而不会加热周遭事物,因此是一种非常高效率的能量运用方式。而微波炉架除了摆放厨房用品以外,也可以用来摆放其它居家小物。<\/p>
2、微波炉的缺点<\/p>
微波食品的营养价值减少了60%至90%,长期食用微波食品会导致永久性的脑损伤,造成记忆力下降,注意力难以集中,情绪波动,智力下降。而每台微波炉都会泄漏辐射。微波烹饪的食物会产生有毒和致癌的附加物。<\/p>","img":[{"url":"http:\/\/d.ifengimg.com\/mw640_q100\/x0.ifengimg.com\/res\/2020\/CAFD9D6497CFD3934AD75A9CE4D96F05EFB119E0_size31_w1140_h456.jpeg","size":{"width":"640","height":"256"}}],"summary":"微波炉的功能越来越多,制作技术也越来越高,那么它有哪些优点缺点呢?PChouse带大家了解一下。1、微波炉的优点烹煮食物的速度更快。微波能穿透食物约2.5厘米深","sharesummary":"微波炉的功能越来越多,制作技术也越来越高,那么它有哪些优点缺点呢?PChouse带大家了解一下。1、微波炉的优点烹煮食物的速度更快。微波能穿透食物约2.5厘米深","commentType":"0","wemediaEAccountId":"732373","showclient":"0","shareurl":"https:\/\/ishare.ifeng.com\/c\/s\/v002ETIxToowRfj5eRxTLArFV5sZ9Iti--ZkK6hDX--YCY5Nw__","praise":"0","like_num":"0"}}